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and what was commonly used in the initial factories around the United States that had to be geographically close to their consumers due to their small scale nature.
A company named Braibanti that perfected the pressing mechanism built the first fully automatic pasta production line with the machines that weighed semolina and then measured materials for the mixture. The line also included devices for handling final extrusion process so that the pasta finally linked together and these components of the automated production line all worked synchronically.53
Jefferson had set up shop to act as a pasta maker and a miller. He relied on horse power and later steam before moving on to use electricity when resources and technologies permitted the acquisition of modern manufacturing equipment. Drying at the time was still by natural means.54
Although the machine for making industrial pasta was available earlier than the Second World War
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